1841553

BS 6986-3:1990+A1:2012

Instant tea in solid form. Determination of moisture content (loss in mass at 103°)

standard by BSI Group , 09/30/2012

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Identical Versions Available

ISO 7513:1990

October 1990
Instant tea in solid form -- Determination of moisture content (loss in mass at 103 degrees C)
- This is the most recent version of this document.

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Full Description

Heating in an air oven and weighing of the dried test portion.

Cross References:
BS 6986:Part 1

Incorporates the following:
Amendment, September 2012. Amends and replaces BS 6986-3:1990

Product Details

Published:: 09/30/2012
ISBN(s):: 9780580752827
Number of Pages:: 8
File Size:: 1 file , 220 KB
Same As:: ISO 7513:1990
Product Code(s):: 30246066, 30246066, 30246066
Note:: This product is unavailable in Ukraine, Russia, Belarus

Document History