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ASTM D3707

1989 Edition, October 27, 1989

Complete Document

Standard Test Method for Storage Stability of Water-In-Oil Emulsions by the Oven Test Method

Includes all amendments and changes through Reapproval Notice , 2010


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Product Details:

  • Revision: 1989 Edition, October 27, 1989
  • Published Date: January 2010
  • Status: Not Active, See comments below
  • Document Language: English
  • Published By: ASTM International (ASTM)
  • Page Count: 3
  • ANSI Approved: No
  • DoD Adopted: No

Description / Abstract:

This test method covers the stability of water-in-oil emulsions when held at a constant elevated temperature.

The values stated in SI units are to be regarded as the standard. The values given in parentheses are for information only.

This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.