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BS 4401-13 79th Edition, October 31, 1979
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Methods of Test for Meat and Meat Products Part 13: Determination of Gluconodelta Lactone Content (Reference Method)
Includes all amendments and changes through Reaffirmation Notice , 1990
Additional Comments: W/D NO S/S
Page Count:12
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Reference method for determining the glucono-delta-lactone content by enzymic conversion and photometric measurement.