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BS 684-2.24 1998 Edition, August 15, 1998
Complete Document
Superseded By: BS EN ISO 6885
Methods of Analysis of Fats and Fatty Oils - Part 2: Other Methods - Section 2.24: Determination of Anisidine Value
Includes all amendments and changes through Change/Amendment , August 15, 1998
Additional Comments: W/D S/S BY BS EN ISO 6885 * SAME AS ISO 6885
Page Count:11
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