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BS DD ENV 12014-3

1998 Edition, August 15, 1998

Complete Document

Foodstuffs - Determination of Nitrate and/or Nitrite Content - Part 3: Spectrometric Determination of Nitrate and Nitrite Content of Meat Products After Enzymatic Reduction of Nitrate to Nitrite

Includes all amendments and changes through Change/Amendment , 1998


Detail Summary

Superseded By: BS EN 12014-3

EN
Additional Comments:
DRAFT FOR DEVELOPMENT * W/D S/S BY BS EN 12014-3
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Description / Abstract:

Spectrometric method validated for a total nitrite/nitrate content of 25mg/kg as nitrite ion.