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BS EN ISO 6579-1

2017 Edition, March 31, 2017

Complete Document

Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella Part 1: Detection of Salmonella spp.

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Active, Most Current

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SAME AS ISO 6579-1
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Product Details:

  • Revision: 2017 Edition, March 31, 2017
  • Published Date: March 31, 2017
  • Status: Active, Most Current
  • Document Language: English
  • Published By: British Standards Institution (BSI)
  • Page Count: 64
  • ANSI Approved: No
  • DoD Adopted: No

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