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BS ISO 6561-1

5th Edition, January 24, 2005

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Fruits, vegetables and derived products - Determination of cadmium content - Part 1: Method using graphite furnace atomic absorption spectrometry

Includes all amendments and changes through Reaffirmation Notice , May 3, 2016

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Product Details:

  • Revision: 5th Edition, January 24, 2005
  • Published Date: May 3, 2016
  • Status: Active, Most Current
  • Document Language: English
  • Published By: British Standards Institution (BSI)
  • Page Count: 12
  • ANSI Approved: No
  • DoD Adopted: No

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