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BS ISO 11050:2020

Wheat flour and durum wheat semolina. Determination of impurities of animal origin

standard by British Standard / International Organization for Standardization , 04/17/2020

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About This Item

 

Full Description

This document specifies a method for determining the content of impurities of animal origin in wheat flours, with or without additives and having an ash yield not exceeding a mass fraction of 0,75 %, and in durum wheat semolinas.

This method permits the separation and quantification of contamination of animal origin, such as insects at all stages of their development and their fragments, rodent hairs and their fragments, and mites.

Cross References:
ISO 24333


All current amendments available at time of purchase are included with the purchase of this document.
 

Product Details

Published:
04/17/2020
ISBN(s):
9780580941726
Number of Pages:
22
File Size:
1 file , 1.7 MB
Product Code(s):
30341119, 30341119, 30341119
Note:
This product is unavailable in Russia, Ukraine, Belarus
 

Document History

  1. BS ISO 11050:2020

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    Wheat flour and durum wheat semolina. Determination of impurities of animal origin

    • Most Recent

  2. BS 4317-29:1993


    Methods of test for cereals and pulses-Determination of impurities of animal origin in wheat flour and durum wheat semolina

    • Historical Version