Your search resulted in 3 documents for "BS BS EN ISO 4833-1" amongst all current BS documents.

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  1. MOST RECENT

    Std

    BS EN ISO 4833-1:2013+A1:2022▹

    Microbiology of the food chain. Horizontal method for the enumeration of microorganisms-Colony count at 30 °C by the pour plate technique

    standard by British Standard / European Standard / International Organization for Standardization, 03/28/2022.

    Languages: English

    Historical Editions: BS EN ISO 4833-1:2013, BS 12/30229852 DC, BS EN ISO 4833:2003, BS 5763-1:1991, BS 4285-3.14:1988, BS 5763-1:1979, BS 5349-6:1976, BS 5349-5:1976, BS 5349-10:1976, BS 5349-4:1976, BS 5349-2:1976

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  2. MOST RECENT

    1991745

    BS EN 16939:2017▹

    Animal feeding stuffs. Methods of sampling and analysis. Detection of tylosin, spiramycin and virginiamycin. Thin Layer Chromatography and bioautography

    standard by British-Adopted European Standard, 09/01/2017.

    Languages: English

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  3. MOST RECENT

    1984305

    BS EN 16936:2017▹

    Animal feeding stuffs. Methods of sampling and analysis. Screening on the antibiotics tylosin, virginiamycin, spiramycin, bacitracin-zinc and avoparcin at sub-additive levels in compound feed by a microbiological plate test

    standard by British-Adopted European Standard, 06/21/2017.

    Languages: English

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