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ISO 10272-1:2017

Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method

standard by International Organization for Standardization , 06/01/2017

📝 Amendments Available

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Full Description

ISO 10272-1:2017 specifies a horizontal method for the detection by enrichment or direct plating of Campylobacter spp. It is applicable to

- products intended for human consumption,

- products intended for animal feeding,

- environmental samples in the area of food and feed production, handling, and

- samples from the primary production stage such as animal faeces, dust, and swabs.

 

Product Details

Published:
06/01/2017
Number of Pages:
32
File Size:
1 file , 1.2 MB
Same As:
DIN EN ISO 10272-1, BS EN ISO 10272-1:2017
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. ISO 10272-1:2017

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    Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method

    • Most Recent

  2. ISO 10272-1:2006


    Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method

    • Historical Version
 

Amendments, rulings, supplements, and errata

  1. ISO 10272-1:2017/Amd1:2023


    - Amendment 1: Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the use of growth supplement in Preston broth and changes in the performance testing of culture media