1612133

ISO 3356:2009

Milk - Determination of alkaline phosphatase

standard by International Organization for Standardization , 03/01/2009

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Full Description

ISO 3356|IDF 63:2009 specifies a method for the determination of alkaline phosphatase activity in milk.

The method applies to alkaline phosphatase activities not less than 1 °g of phenol per millilitre.

The method is also suitable for the determination of alkaline phosphatase activity in milk powder, buttermilk and buttermilk powder, whey and whey powder.

 

Product Details

Published:
03/01/2009
File Size:
1 file , 200 KB
Same As:
BS ISO 3356:2009, BS ISO 3356:2009
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. ISO 3356:2009

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    Milk - Determination of alkaline phosphatase

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  2. ISO 3356:1975


    Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder -- Determination of phosphatase activity (Reference method)

    • Historical Version