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ISO 6320:2017

Animal and vegetable fats and oils - Determination of refractive index

standard by International Organization for Standardization , 02/01/2017

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Full Description

ISO 6320:2017 specifies a method for the determination of the refractive index of animal and vegetable fats and oils.

Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.

 

Product Details

Published:
02/01/2017
Number of Pages:
12
File Size:
1 file , 330 KB
Same As:
DIN EN ISO 6320, BS EN ISO 6320:2017
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. ISO 6320:2017

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    Animal and vegetable fats and oils - Determination of refractive index

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  2. ISO 6320:2000


    Animal and vegetable fats and oils - Determination of refractive index

    • Historical Version